Citrus Valley, Bulk Orange Concentrate in Aseptic Packaging by Citrus Valley, Concentration 65 Brix, Total Plate Count NMT 40, 000 CFUml, Brand Citrus Valley
Key Highlights
Available Variants
Technical Specifications
| Parameter | Value |
|---|---|
| Product Name | Bulk Orange Fruit Concentrate |
| Brand | Citrus Valley |
| Concentration | 65° Brix |
| Origin | Nagpur, Maharashtra, India |
| Form | Frozen concentrate |
| Packaging Options | Aseptic bag-in-drum / IBC, as per order |
| Storage | Frozen storage; typically -18°C |
| Quality Testing | Brix, acidity, colour and microbial parameters |
| Titratable Acidity as Citric Acid | 2.50–3.50% |
| Brix by Refractometer at 20°C, uncorrected for acidity | 64–66° Brix |
| pH | 2.80–4.50 |
| Total Acidophilic Count | NMT 100 CFU/ml |
| Total Plate Count | NMT 40,000 CFU/ml |
| E. coli O157 and Vero | <10 CFU/ml, as provided in the specification |
| Type | Soft Drink |
| Ingredients | 100% Natural |
| Nutritional Content | High Vitamin C |
| Flavor Profile | Tangy |
| Packaging | Can |
| Usage Instructions | Dilute with Water |
| Storage Recommendations | Cool & Dry Place |
Product Description
Get Bulk Citrus Valley Orange Fruit Concentrate 65° Brix for your commercial food and beverage production needs. The concentrate is produced in Nagpur, Maharashtra, and delivered frozen as either an aseptic bag-in-drum or IBC. All batches are tested for Brix, acidity, colour and microbial properties and batch-wise COA documentation is available. This post is for all companies interested in bulk purchasing. Before making an order confirm available pack sizes, minimum order quantity, lead time, cold chain specifications and delivered cost directly with Citrus Valley.
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