Khoya Making Machine, Voltage 250 V, Material Stainless Steel

Features of khoa making machine preparation of khoya from milk preparation of basundi/rabadi preparation of khoya barfi, Kalakand, Kunda, Kaju katli, Sohan papdi, Besan laddu, Roasting masala ingredients boiling milk for preparation of paneer/curd condensing milk for ice cream/kulfi preparation of ghee form cream/butter concentration of various fruit pulps preparation of ketch ups, Sauces, Corn flour mix preparation of various ayurvedic syrups, Creams, Medicines preparation of chocolate mix shri patel udhyog become your specialized partner by providing the highly functional easy to navigate khoya making machine that is constructed following the expectations of our customers. The machines can be manufactured in the various sizes. An introduction of this versatile device has revolutionized the khoya, The way is produced. It functions as automatic and retains the natural taste maintaining the whole characteristics and nutrients of milk. However simple design, It meets your purposes efficiently. This multipurpose machine is additionally capable of being used in making various sweet products including burfi, Penda, Basundi, Cashewnut together with additional products on the large scale. The khoya making machine has been designed to supply the robust framework that can withstand longer operation hours. For the advantage and convenience of the containers, Our customers are covered and machine comes equipped with handles crafted for effortless mobility