Brand SK MASALA, Packaging Type Jar Pizza Masala, 500kg, Is It Organic Organic, Shelf Life 6 Months

Pizza entirely in, Spice mix powdered form form black pepper, Bishop seeds, Cinnamon, Chilli, Cumin, Cloves, Anistar, Dry ginger, Coriander, Stone flower, Bay leaves, Clove leaves, Salt and big cardamom, Fennel seed mix nutmeg, Curry leaves, Mace. Pizza guidelines for masala usage take 3 spoon oil stored within a pan, & heat it, Add tsp ajwain, 3 spoon ginger, Garlic paste, 4 pcs. Onion diced very small, & heat it for few mins. Add 500gm tomato pulp, 2 spoon s. K. Pizza masala, Salt aligned with your taste & 2 S. K. Kashmiri chili powder by Spoon & cook it on pizza bread. Make one more layer of green vegetables of your choice. Add grated chees on it & keep it in oven for 7 mins. At 180c. Your tasty pizza is ready.