The bottled beverage industry relies heavily on blow molding. Since the introduction of bottled water into the market in the 90 s, It has evolved into a household norm. Blow molding a two, Liter soda bottle requires a preformed piece called a parison. This parison is usually extruded from a injection molding tool for plastics placed very in proximity to the blow molding machinery. The warm parison looks like a upside, Down plastic test tube, With a preformed collar and threads for the cap at the bottom. The parison is mechanically loaded onto a stand and two sides of a bottle, Shaped metal mold come together around it