Brand Zigma Fangreek Leaves, Color Green

Dried fenugreek leaves kasuri methi popularly known found in India subcontinent as dry fenugreek, Kasuri methi leaves are an ancient spice used for flavouring various dishes. The leaves have a bitter taste, But when added to the recipe, Titillate the taste buds. This item functions as an herb with a bitter but addictive taste. Functioning as a flavorings found in Indian dishes curries. Its strong aroma and distinctive flavour fascinate the taste buds! fresh green leaves are used while preparing salads. The green leaves are meticulously sanitized and dry roasted to be added while cooking. This helps releasing flavour from the leaves. Usage starchy vegetables, Raitas, Pav bhaji, Gravies, Punjabi sabji, Khakra, Thepla etc.