Type of Chilli Kashmiri, Form Powder Kashmiri Chilli Powder, Spiciness in SHU 2000, Color 50 ASTA
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$ 1.01
per Pack
MOQ
1
Available Variants
Technical Specifications
| Parameter | Value |
|---|---|
| Form | Powder |
| Color | 50 ASTA |
| Usage | Used In Indian Food To Make Spicy |
| Shelf Life | 6 Months |
| Type of Chilli | Kashmiri |
| Spiciness (in SHU) | 2000 |
| Storage Instructions | Keep In Cool And Dry Place |
| Minimum Order Quantity | 1000 Kg |
| Product Packaging Type | Loose |
Product Description
Expiration period of one year packaging typebox is it organicno is it fssai certifiedyes colorred Originating from India, Crafted with care
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G
Gayakvad Foods & Spices
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Gujarat, India
Established:
2020
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To be Negotiated
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