Brand Asian Spices Sesame Seeds, Type Natural, Usage white sesame seeds used in baking

The chinese used sesame seeds 5000 years ago to prepare ink blocks while the ancient egyptians ground the seeds to use as flour. India produces a diverse selection of sesame seeds that fluctuate in color from white to red and oil, To black content ranging from 40% to 50%. The white and black sesame seeds are the brown, For consumption sesame seeds are for oil extraction. White indian sesame seeds have a nutty taste and function as baked foods, Making sweets and confectionery. Black indian sesame seeds are used for seasoning. And the hulled seeds are used for snacks. 80% of indian sesame seed production happens during khariff season june, July, September, October . The remainder of the crop is produced in the rabi season december to march . India's most extensive sesame Regions recognized for andhra pradesh, West bengal, Madhya pradesh, Tamil nadu, Their output include gujarat, Maharashtra and rajasthan.